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Natura Aquaculture Interaction

Appropriate Assessment of Aquaculture Activities in nine SACs

As identified, the aquaculture industry is an important economic activity on all coasts of Ireland. The inshore aquaculture industry produces a variety of shellfish as well as salmon and trout. A significant proportion of the activity occurs within, or proximate to, Natura 2000 sites which are environmentally designated areas under the EU Habitats and Birds Directives.

Appropriate Assessment of Aquaculture Activities in SACs (2019-2020)

As identified, the aquaculture industry is an important economic activity on all coasts of Ireland. The inshore aquaculture industry produces a variety of shellfish as well as salmon and trout. A significant proportion of the activity occurs within, or proximate to, Natura 2000 sites which are environmentally designated areas under the EU Habitats and Birds Directives.

Appropriate Assessment Reports and Advisory Services of Aquaculture Activities in Two Special Areas of Conservation (SACs)

The aquaculture industry is an important economic activity on all coasts of Ireland. The inshore aquaculture industry produces a variety of shellfish as well as salmon and trout. A significant proportion of the activity occurs within, or proximate to, Natura 2000 sites which are environmentally designated areas under the EU Habitats and Birds Directives.

Measure the Effectiveness of Mitigation Measures of Managed Activities (Aquaculture) Carried Out in Natura Sites

This project is designed to measure the effectiveness of management or mitigation measures taken as part of aquaculture licencing decisions to reduce or minimise risk to conservation features. Such measures are likely to be of the form of, 1) licence conditions that place certain constraints on activities in certain areas or, 2) redrawing site boundaries.

Measure the effectiveness of mitigation measures of managed activities (aquaculture) carried out in Natura sites – monitoring and baseline data collection.

This project is designed to measure the effectiveness of management or mitigation measures taken as part of aquaculture licencing decisions to reduce or minimise risk to conservation features. Such measures are likely to be of the form of, 1) licence conditions that place certain constraints on activities in certain areas or, 2) redrawing site boundaries. The response of the conservation features to such measures will have to be considered.

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